29 June 2019
Today, the Labour Party has announced plans for a Future Generations Wellbeing Act for England as part of a commitment to tackle widening health inequalities, including a pledge to provide more fresh fruits and vegetables to poorer children. RCPCH Officer for Health Improvement, Dr Max Davie respond...
27 June 2019
The measure forms part of a range of recommendations made by RCPCH as part of our ambitious “Prevention Vision”. The amount of free sugar in baby food should be reduced and the Government should place a “moratorium” on public health funding cuts, according to bold recommendations outlined today by l...
26 June 2019
Steve Turner, Officer for Scotland, introduces this month's newsletter for our members in Scotland. Get caught up with the latest news...
13 June 2019
Prof Steve Turner welcomes Scottish Government's decision to change nutritional standards in schools to include more fruit and vegetables and less processed red meat and sugar.
29 January 2018
A new study reinforces calls for the Department of Health to approve the fortification of flour with folic acid to protect against neural tube defects in babies
26 January 2018
As many of you will know, Professor Judith Ellis MBE is to retire on 31 May 2018 after nearly four successful years at the RCPCH. Judith will be succeeded by Jo Revill, who will join the College on Friday, 1 June 2018.
17 January 2018
Child health is suffering at the hands of a disjointed approach from central Government is the warning from the RCPCH as it publishes its “State of Child Health: One year on” scorecard today. The scorecards for England, Scotland and Wales describe progress against the series of recommendations made ...